会社概要

Company name TERAKOYA (company limited)
President and CEO Mitsuo Hazama
Administrators (members of the Board of Directors) Tsutomu Hiranuma, Takayuki Kajimoto, Kentaro Hazama
Foundation April 1, 1954
Headquarters
3-33-32 Maehara-Cho KOGANEI-Shi, Tokyo
℡042-381-1101(standard)
FAX. 042 - 384-0747     TERAKOYA Website
Branches Kichijoji: Brasserie Edible. Musashino Kichijoji Hon-Cho 1-8-21
℡0422-23-3903  Brasserie Edible website

Tachikawa: Brasserie Amicale. Tachikawa-Shi Shibasaki-Cho 2-3-13
Number of employees 55 (including part time workers)
Capital 10,000,000Yen
Annual turnover 300,000,000Yen
Professional permissions Licence for catering (Restaurant), meat-based products manufacturing license, license of pastry, bakery, Licence of prepared food products manufacturing, ice cream Licence making, authorization of cutting Fugu (fish), Licence for the sale of tobacco, liquor.
Main banks The Bank of Tokyo-Mitsubishi UFJ (Koganei branch), The Tama Shinkin Bank (Kita Fuchu branch), Sumitomo Mitsui Banking Corporation (Koganei branch), etc.
Delivery destinations Isetan Mitsukoshi Holdings Co., Ltd., TOKYU DEPARTMENT STORE CO.,LTD,  Takashimaya Co, Ltd, MARUI GROUP Co., Ltd.,  Sogo & Seibu Co.,Ltd, RINGBELL Co.,Ltd, Harmonick Co., Ltd, JALUX Inc.
Main suppliers NIPPON LIQUOR LTD, MHD Moët Hennessy Diageo K.K., JALUX Inc., Nippon Ham group., Wataru & Co., Ltd.,  SANKOH ., Sumida Traiding, TATSUMI, KOINUMA Co., Ltd., Takanashi milk products Co.,Ltd., KEY COFFEE INC., LEAFULL Co.,Ltd.
Associations which TERAKOYA is a Member
Member of the Japan Restaurant Association
Member of the Toques Blanches Japan
Member of the Association of the Disciples of Auguste Escoffier of Japan.
Member of the French Food Culture Center
Member of Japan Charcuterie Association
Member of the Association for the cigar Japan
Ambassador for Champagne-KRUG
Ambassador for Champagne Ruinart
Member of Corporation Association of Musashino
Member of the Chamber of commerce in Tokyo, branch of Koganei city.

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